Our Menu

Breaded chicken served with a spicy dipping sauce and seasoned house fries.

Served with celery and blue cheese hot, medium, mild, Barbeque, 'Ulrich's' style.

2 of our soft pretzel sticks served alongside a knockwurst sandwich with kraut, provolone, and side of mustard.

A beef and bean, pepper, sweet spicy favorite.

Mixed greens, dried cranberries, crumbly bleu cheese, and housemade balsamic dressing.

Romaine. Croutons and Caesar dressing, parmesan.

Romaine. Roasted turkey, ham. Red onion, hard-boiled egg, tomato, bacon, and bleu cheese, choice of dressing.

Steak, asiago, and tomato in a roasted red pepper vinaigrette seared salmon diet, asiago. Tomato in cream of dill dressing.

Layered. Egg, sausage, egg, bacon, egg, corned beef and Swiss cheese.

Over marble rye. Topped with mushroom or onion gravy, and served with fries.

Slow-roasted barbecue pulled pork, topped with cheddar on a costanzo roll.

Thinly sliced, then simmered in a housemade mustard-beer sauce; served with onions on rye bread.

On a Kaiser roll with fried egg and sauteed onions.

Artichokes, zucchini, pickled onion, tomato, and spinach in a lemon oil finished with an olive tapenade.

Melted cheese and tomato on ciabatta bread.

Marinated in olive oil and balsamic, grilled, and topped with roasted red peppers and spinach.

NY strip steak served with peppers, onions, and provolone cheese.

Turkey breast with tomato, bacon, pepper jack cheese, and cranberry mayo.

Thin sliced bologna topped with mustard, onions, and provolone on a Costanzo roll.

Topped with sauerkraut, whole-grain mustard, and provolone.

Rye breaded cutlet, served with sauerkraut and German potatoes.

Bratwurst. Knockwurst and smoked Polish sausage served with sauerkraut and German-style potatoes.

Rye breaded cutlet, served with sauerkraut and German potatoes.

Topped with mushroom onion gravy, and served with potato and vegetables.

Rye breaded cutlet, served with sauerkraut and German potatoes.

Veal schnitzel, rouladen, oktoberfest potato, pancakes, sauerkraut, and German style potatoes.

A beef on week 3 chicken wings and Ulrich's hand-cut fries.

A beef on week 5 chicken wings and Ulrich's hand-cut fries.

8 Ounces ground beef, lettuce, tomato, onion, pickle, and choice of cheese.